Following on from our introduction to regenerative farming indoor presentations with PEG and WAC last year, the two local environmental groups from Clifford Chambers and Preston on Stour, came together again for a practical guided walk and talk across the land. Visitors were introduced to the herd of Longhorn cows and their new calves, while we discussed our new organic composting system that is currently in operation on the estate, the different mixed leys being established across the farm and how they will improve soil structure, biodiversity and animal health. We also explored our tree planting projects, including the cricket bat willow nursery bed, and shared our longer-term ambitions to produce sustainable, high-quality food while continuing to regenerate the land.

Our journey with pedigree Longhorns began in September 2025, when we welcomed our first five cows from Leighton Longhorns, nestled in the beautiful Shropshire countryside where their cattle thrive in truly stunning natural surroundings.

Of our first five, one a heifer calf, and the remaining four heifers were in calf, and those four cattle calved recently. Sadly, we lost the first calf, but the other three are doing well. With grazing available on home farm and BNG land and two bull calves and only one heifer among them, and with ambitions to continue growing the herd, we found ourselves heading back up the M6 on a road trip into the rolling hills of Shropshire, returning to Archie’s.

Recenty we welcomed back Will Blake and his team from University of Plymouth where they spent the day on Alscot soil carrying out experimental work using AgroCares NIRS (Near Infrared Spectroscopy) technology.

This innovative approach allows rapid, on-site analysis of soil health and composition, helping us better understand the condition of the land and how we manage it.

This week marked an exciting milestone at Home Farm as we completed the planting of 1,250 metres of new hedgerow, made up of 7,500 mixed native species. The planting took place in an area of the farm currently undergoing organic conversion, reinforcing our long-term commitment to sustainable and environmentally responsible farming.

On Tuesday 20th Jan 2026, the Alscot team came together to help plant over 500 of these hedging plants, and it was fantastic to see such a great turnout. Despite the cold conditions, the sun shone throughout, lifting spirits and making for what could only be described as a cracking day to be outdoors. There was no time wasted — following coffee, the team got stuck in and the plants were soon in the ground.

Thursday 2nd October marked an exciting step forward as we welcomed our new herd of longhorn cattle. Delivered personally by their Shropshire breeder, the cattle arrived in excellent condition and were unloaded with ease.

True to their reputation for good temperament, the longhorns stepped calmly down the ramp and made their way into their new field without hesitation. Moving together as a group, they wandered off steadily to explore their new surroundings.

Today we welcomed a team of scientists from the University of Plymouth, carrying out specialist surveys using Medusa Radiometrics gamma spectrometry equipment. In addition to the traditional soil analysis techniques, this technology measures natural gamma radiation in the soil to assess density, composition, and structure – providing a more extensive view and valuable insights that would otherwise take extensive drilling or excavation to uncover.

We’re thrilled to announce that Alscot has been shortlisted as a finalist in the Stratford-upon-Avon Herald Business & Tourism Awards 2025 for Best Green Business! ✨🌱

 This recognition celebrates our commitment to sustainability, with an emphasis on responsible farming and land management. From our Longhorn cows, due on the estate very soon who will play a vital role in conservation grazing to support biodiversity, to practices like delaying hedge and grass cutting so birds have the chance to nest and feed, we’re proud to farm in ways that help nature flourish. 🐄🌿🐦

Following the announcement of our transition to regenerative farming last September, we’re pleased to share the next exciting development in our journey toward full organic conversion within the next five years.

 As part of this process, we are introducing pedigree cattle to graze our natural grasslands and herbal leys — a key element in restoring soil health, supporting biodiversity, and improving overall land resilience. The herd has been bred by Shropshire farmer Archie Corrie of Leighton Farm, where a long tradition of pedigree breeding means each registered animal is named in strict alphabetical order. It’s a little like naming hurricanes… only much calmer and with considerably more grass.